Bahlsen Hit Cocoa
Cookies filled with cocoa cream
Wheat flour, sugar, vegetable shortening (palm oil), low fat cocoa powder, glucose and fructose syrup,
sweet whey powder, leavening (ammonium bicarbonate, sodium bicarbonate), salt, citric acid, skimmed milk,
cocoa powder, soy lecithin (emulsifier), natural flavoring, powdered whole egg.
Bahlsen’s take on the sandwich cookie is a decidedly European snack: uncomplicated, yet thoroughly delightful, with a crisp golden biscuit and a generous cocoa crème filling. Dunking in milk completes the experience.